The annual Booster Dinner, the most social Booster meeting of the year, is all set!
We’re on for Tuesday night, May 27 at 5:30 pm, at the UCSF Mission Bay Conference Center, 1675 Owens Street (near 16th). (Click the link for directions.) Many thanks to Audrey Cole of the Boosters, Barbara Bagot-Lopez of UCSF Community Relations, and everyone at UCSF for hosting us!

Here’s the menu:

5:30 pm - No host bar

7.00 pm - Dinner is served, with complimentary wine

Organic Sonoma Greens with Roasted Beets, Baby Carrots & Pecan Crusted Goat Cheese

Entrées – Choice of:

Grilled “Painted Hills” Sirloin Steak with Whipped Bleu Cheese Mashed Potatoes & Grilled Asparagus

Pan Seared King Salmon with Roasted Ginger-Pepper Sauce on Sautéed Napa Cabbage & Steamed Jasmine Rice

Moroccan Saffron Chickpea & Vegetable Taginewith Toasted Israeli Cous Cous (Vegetarian option)

Brulee Poached Pear Vanilla Crème Anglaise & Fresh Berries

This is always a fun event, where we install the new year’s Executive Committee quickly and efficiently, and recognize some of the hardest working among us for what they do in our community. It’s a great chance to bring a neighbor and show them what the Boosters are all about!

For tickets, mail your check today to Potrero Boosters Annual Dinner, 1459 18th St. #133, San Francisco, CA 94107. Write the number of reservations requested on your check and include a note with dinner choice (steak, salmon, vegetarian). Tickets are $40 per person in advance. Your ticket will be held at the door. Park on the street, or at the UCSF garage — we’ll pay for it!